WHOLESALE DIRECT TO PUBLIC

On Sale from Monday 16th October until Saturday 21st October 2017.

  • Yearling Porterhouse $15.99kg

    Description:  Yearling porterhouse is a young, prime cut of beef; the porterhouse is the largest section of the T-bone steak. A very tender cut. Preparation: BBQ or grill. Great for: BBQ’s, family meals and entertaining. On Sale From: Monday 16th of October until Saturday 21st of October 2017.

  • Legs of Pork $4.99kg

    Description:A moist and tender large cut of pork covered in skin that makes the perfect crackling when roasted at high heat. Preparation: Dry-heat methods, roasting in the oven, closed hood  barbequing or spit roasting. Great for: Family meals and entertaining. On Sale From: Monday 16th of October until Saturday 21st of October 2017.

  • Chicken Maryland $3.99kg

    Description: Chicken leg with both the thigh and drumstick. Preparation:  Dry heat methods baking, roasting, grilling, sauteing, and deep frying. Moist heat methods include microwaving, poaching, baking in parchment, steaming, and slow cooking. Great for: Family meals, casual entertaining, bbq. On Sale From: Monday 16th of October until Saturday 21st of October 2017.

  • Asparagus 2 bunches $3.00

    Description:  Freshasparagus. Preparation: Eat fresh, add to salads or cooking. Great for:Family BBQ’s and casual entertaining. On Sale From: Monday 16th of October until Saturday 21st of October 2017.

  • Potatoes 5kg bag $2.49ea

    Description: 5 kg bag of  potatoes. Preparation:Baking, roasting or adding to cooking. Great for: Family meals and entertaining. On Sale From: Monday 16th of October until Saturday 21st of October 2017.

  •      

  •                                                       

  • Rough Eggs $5.00 tray

    Description: Rough, ungraded, eggs at a great price. Quantities: Dozen, Tray (30 eggs), Box (180 eggs) Preparation: We looked on google to see how many ways you can cook an egg and it seems like there’s 100! Click through to the website to see 100 ways to cook an egg Great for: Baking with the kids, brekkie with friends and [...]

Opening Hours
Mon - Fri 7am to 5.30pm Saturday 7am to 1pm

Location
2-8 Pacific Drive,
Keysborough VIC 3173

Tel: (03) 8769 4111
admin@keysborougheggfarm.com.au

Social
Loyalty Program

For delicious recipes, special buys, events and fun stuff, stay connected and be rewarded...

Join Now